Friday, 6 May 2011

British Traditional Dishes



QUESTIONS

1-When did fish and chips become famous in England?
It became famous in the 1860s

2-What are the main accompaniments in the British cuisine?
They are potatoes and vegetables

3-What kind of food is laverbread?
Laverbread is
a purple seaweed called Porphyra

4-What is haggis made of?
It is made of
sheep’s heart, liver, and lungs, minced with onion, oatmeal, suet, spices and salt

5-What is Ulster Fry similar to?
It is similar to the Irish Breakfast



AUTHORS
Ana Albero Borrás
Laura Calatayud Medina
Sara Marí Cubero
Laia Querol Gomis
Ana Ros Benavent

No comments: